Klassic Klo
Le Klassic Klo
Le Klassic Klo est un mélange de notre Brésil Honey et de notre exceptionnel café du Guatémala produit par Juan Jose Torres. Il est enveloppant avec des notes de raisin, de galette à l’avoine et de chocolat noir. Il est excellent en presse française, en latte et en espresso!
Paramètres recommandés :
- Quantité de café dans la tasse : 16g de café par 250ml
- Température : 200 F
Paramètres recommandés pour l'espresso :
- Quantité de café moulu : 18.5g
- Quantité de café dans la tasse : 37g
- Temps d'extraction : 30 secondes
Product care & materials
How to store your jewellery
When your pieces are not being shown off, it is best to keep them in a dry, soft case. This will protect them and increase the longevity so you can continue to wear them for years to come.
How to clean your jewellery
Regularly cleaning your pieces will decrease the natural film that builds up over time. Contact us for more info.
Our materials
We use a wide range of quality materials that only deliver the best look and experience.
Heirloom Quality
Based on the idea that the things we accumulate during our lifetime are the things that are most dear to us, our pieces are designed to be passed down generation after generation.